Milletnook

Anise Shrimp Skillet Milletnook

Anise Shrimp Skillet in a saucier

Shrimp beside fresh anise Milletnook

A weeknight shrimp plate with anise Milletnook

Built in a saucier using the spatula Milletnook

Time Milletnook

Prep 15 minutes Milletnook
Cook 31 minutes Milletnook
Total 46 minutes Milletnook
Serves 4 people Milletnook

Ingredients Milletnook

  1. 400 grams shrimp Milletnook
  2. Two teaspoons anise Milletnook
  3. One spoon suet Milletnook
  4. 100 grams milk Milletnook
  5. Three garlic cloves Milletnook
  6. Half a lemon Milletnook
  7. A pinch of salt Milletnook

Method Milletnook

Choose a wide saucier and the spatula Milletnook
Warm suet until it looks loose Milletnook
Add shrimp in one even layer Milletnook
Leave it until the underside colors Milletnook
Flip once with the spatula Milletnook
Pour milk over the bare spots Milletnook
Finish with anise and more suet Milletnook
Let shrimp sit before you cut Milletnook

Note Milletnook

Cook notes Milletnook

Chris liked the crisp shrimp Milletnook

Rosa asked for extra anise Milletnook

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Nutrition Milletnook

386 calories Milletnook

16 grams of fat Milletnook

30 grams of carbs Milletnook

18 grams of protein Milletnook